Sunday, February 21, 2010

LIfe Is Good

Man.  Sometimes you just sit back and think about how lucky you are.  Many things make me happy in life and thankful, but there are very few that come ahead of great food. And here at McBone's secondary headquarters we love to cook. All the frustration and anxiety that come with a career, relationships and the world around us seem not quite as terrible when you sit back and see how good you really have it. Here is everything that has been cooked, baked or prepared today:

Breakfast/Brunch
-Homemade pancakes with maple syrup and powdered sugar
-Fresh pepper-bacon from West Side Market
-Fresh saugage patties
-Scrambled eggs with swiss cheese, tabasco, c-salt, pepper
-Fried-egg breakfast sandwich with swiss, tabasco, sausage and fresh italian bread from West Side Market

Lunch/Dinner
-North Carolina slow-cooked pulled pork sandwiches - Fresh Pork Butt from West Side market marinated and slow cooked in crock pot for 6 hours
-Fresh mozzarela, tomato and cucumber salad w/ olive oil and balsamic vinegar

Dessert
-Two oreo cheesecakes currently baking in the oven!

Other 
Mandarin orange oriental salad (To be consumed tomorrow)

If by some miracle McBone Inc. does not become the empire that we expect, I certainly could make a career as a food taste tester and be more than content.

Can anyone out there in McBone land match this?

jab

2 comments:

Anonymous said...

how many people were you feeding?

McBone said...

Well....Actually just two of us.

Sometimes I get carried away but I can't help it. I know how to cook, but I don't know how to cook proportionally.

Plus you never know when Lebron might stop over for a bite.

JAB